Our menu boasts a combination of fresh seafood, rustic pasta dishes and gourmet pizzas cooked in our handmade Neopolitan pizza oven. We always try to use the freshest ingredients to ensure that you receive the best flavours and quality in all of our dishes.

Our seafood and meats are sourced locally and are prepared on site by our experienced team of chefs, some of whom have been with us for over 13 years.

In addition there are fantastic daily specials, which give an 'ever changing' choice to our many loyal customers.

• Mixed Olives
  
  £1.95

• Homemade Bread
  
  £1.95
  With Olive Oil and Balsamic Vinegar

• All'aglio
  
  With garlic
  £2.95
• Cipolla
  
  With red onions, balsamic vinegar and garlic
  £3.20
• Mozzarella
  
  With mozzarella cheese and garlic
  £3.95
• Rosmarino
  
  With rosemary and garlic
  £3.20

• Provola
  
  With smoked mozzarella and garlic
  £4.95
• Pomodoro
  
  With tomato, oregano and garlic
  £4.50
• Acciughe
  
  With anchovies, olives and garlic
  £4.50

• V
  Minestrone
  
  £4.50

• Soup of the day
  
  £4.50

• V
  Bruschetta Mediterranea
  
  Toasted bread topped with fresh tomatoes, garlic, oregano, basil and oil
  £4.95
• V
  Insalata Caprese
  
  Fresh buffalo mozzarella, vine tomatoes and basil
  £6.95
• V
  Misto Contorni
  
  Chargrilled and marinated aubergine, courgettes, mixed peppers, sun dried tomatoes, carrots and olives
  £6.95
• Antipasto all'italiana
  
  Selection of Italian cured meat, mozzarella and parmiggiano shavings
  £6.95
• Borbone
  
  Wild rocket salad, parma ham and parmigiano shavings with caramelised balsamic vinegar
  £6.95

• Prosciutto e Mozzarella
  
  Parma ham and buffalo mozzarella
  £6.95
• Calamari Fritti
  
  Deep fried squid 
  £6.95
• Insalata di Mare
  
  Fresh seafood salad (King prawns, squid, octopus, prawns, mussels and clams)
  £6.95
• Saute di cozze
  
  Fresh mussels in white wine sauce
  £6.95
• Antipasto all'italiana for two
  
  Selection of Italian cured meats, chargrilled and marinated vegetables, buffalo mozzarella,parmigiano shavings, olives and bruschetta
  £14.95

• Nizzarda
  
  Mixed Italian leaves, tomato, egg, beans, olives, anchovies, capers and potato
  £7.95
• Napoli
  
  Mixed Italian leaves, tuna, olives, red onions and tomato served with toasted bread
  £8.95

• Posillipo
  
  Rocket salad, prawns, tomato, king prawn, parmigiano shavings
  £8.95

• V
  Spaghetti al Pomodoro
  
  With cherry tomatoes, garlic and basil leaves
  £6.50
• V
  Spahetti Sciué Sciué
  
  With garlic chillies, sun dried tomato and parsley
  £6.50
• Spahetti alle Vongole
  
  With fresh clams in a white wine and cherry tomato sauce
  £9.95
• Linguine ai Gamberoni
  
  With king prawns in a white wine and cherry tomato sauce
  £12.95
• Linguine Posillipo
  
  With clams, mussels and king prawns in a white wine and cherry tomato sauce
  £14.95

• Linguine alle Cozze
  
  With fresh mussels in white wine topped with parsley
  £8.95
• Linguine Buona Donna
  
  With black olives, anchovies, capers and cherry tomato
  £7.95
• Pennette al Salmone
  
  With fresh salmon in creamy brandy sauce and parsley
  £8.95
• V
  Pennette Aumm Aumm
  
  With cherry tomato, aubergine, mozzarella, basil leaves with parmigiano
  £8.50
• Rigatone Partenope
  
  With mince meat, mushrooms, peas and tomato
  £7.95

• V
  Fusilli Paesana
  
  With red onions, mushrooms, courgettes, cherry tomatoes and a dash of cream
  £8.95
• Gnocchi Zucca
  
  With butternut squas and king prawns cooked in a creamy brandy sauce served with wild rocket
  £12.95

• Strascinati Salsiccia
  
  With Italian pork salsiccia sausage, broccoli, cream and parmigiano
  £9.95
• V
  Gnocchi al Gorgonzola
  
  Dumpling pasta with gorgonzola creamy cheese with tossed raddicchio
  £8.95
• Fusilli Tropea
  
  With onions, courgettes and cubed parma ham topped with pecorino cheese
  £8.95

• Gnocchi alla Sorrentina
  
  Dumpling pasta with ragu sauce, mozzarella,parmigiano and basil leaves
  £8.95
• Rigatoni Mamma
  
  With ragu sauce, mozzarella. ricotta cheese, parmigiano and basil leaves
  £8.95

• Fettuccine al Forno
  
  With mince meat, mushrooms, peas, mozzarella, parmigiano and basil
  £9.95

• V
  Risotto ai Funghi
  
  Risotto with porcini and wild mushrooms, a dash of cream and parmigiano
  £9.95

• Risotto alla Pescatora
  
  With mussels, clams, squid and king prawns in cherry tomato sauce
  £13.95

• Spinaci
  
  Spinach sautéed with garlic and chillies
  £2.50
• Melenzane
  
  Aubergine in cherry tomatoes and basil
  £2.50
• Insalata
  
  Mixed salad
  £2.00
• Patate Fritte
  
  French fries
  £2.00
• Zucchine
  
  Marinated courgettes (served cold)
  £2.50

• Funghi
  
  Sautéed mushrooms with garlic and chillies
  £2.50
• Patate
  
  SautéepPotatoes
  £2.50
• Insalata Pomodori
  
  Tomato and red onion salad
  £2.50
• Insalata di Rugola
  
  Rocket salad topped with parmesan shavings
  £3.50

• V Marinara
• Tomato base, garlic and oregano                           £5.95
• V
  Margherita
  
  Tomato base, mozzarella and basil
  £7.50
• Romana
  
  Tomato base, mozzarella, capers, anchovies and oregano
  £7.95
• Vesuvio
  
  Tomato base, mozzarella, salami and chillies
  £8.50
• V
  Vegetariana
  
  Tomato base,mozzarella, mushrooms and spinach
  £8.95
• Capricciosa
  
  Tomato base, mozzarella, ham, mushrooms, salami, eggs and olives
  £9.95
• V
  Quattro Stagioni
  
  Tomato base mozzarella, ham, mushrooms, olives and anchovies
  £9.95

• V
  Ortolana
  
  Tomato base, mozzarella, courgettes, aubergine, mixed peppers
  £9.95
• Calzione
  
  Folded pizza filled with ricotta cheese, mozarella, ham, salami, tomato base
  £9.95
• Posillipo
  
  Tomato base, king prawns, octopus, mussels, clams and squid
  £11.95

• Pollo alla Griglia
  
  Chargrilled breast of chicken
  £9.50
• Pollo Funghi e Mozzarella
  
  Breast of chicken with mushrooms and cherry tomato topped with mozzarella cheese
  £11.95
• Scaloppine di Pollo
  
  Chicken escalopes topped with parma ham and mozzarella cheese in a light white wine sauce
  £11.95
• Bistecca ai Ferri
  
  (Uncooked approx weight 650-750g) Chargrilled rib eye steak
  £16.95

• Agnello Con Spinaci
  
  Lamb chops in red wine sauce served on a bed of spinach
  £14.95
• Polpette al Sugo
  
  Homemade meatballs in a ragu sauce served with either spinach or spaghetti
  £9.95
• Tagliata di Manzo
  
  Chargrilled ribeye steak cut into strips, served on a bed of rocket salad topped with parmigiano shavings and drizzled with cream of balsamic vinegar
  £16.95
• Grigliata mista
  
  Chargrilled chicken, Italian pork salsiccia sausage, rib eye steak and lamb chop
  £16.95

• Frittura di Pesce
  
  Deep fried king prawns, cod and squid
  £14.95
• Misto Alla Brace
  
  Grilled king prawns, squid and swordfish
  £14.95
• Zuppa di Pesce
  
  Mixed seafood and shellfish platter in a white wine and cherry tomato sauce
  £16.95
• Sogliola alla Pulcinella
  
  Dover Sole in lemon and capers sauce
  £ M.P

• Pesce Spada
  
  Sword fish grilled or in a cherry tomato and oregano sauce
  £12.95
• Spigola alla Griglia
  
  Wild grilled sea bass
  £ M.P.
• Salmone e Gamberoni
  
  Fresh salmon fillet and king prawns in lemon sauce
  £14.95
• Merluzzo Marechiaro
  
  Cod fillet with black olives, capers, anchovies, oregano and cherry tomatoes
  £10.95